$32.00
Keep your beans fresh by storing them in this BPA free airtight storage container. This unique product forces air out of the container rather than trapping it inside. Air and light are enemies of the bean, so less exposure to them means your beans stay fresh longer.
Style: available in metal and glazed ceramic with bamboo lid
Size: 7" holds 1 pound of whole beans (slightly more ground coffee)
Read more about coffee freshness here.
$21.75
WE TASTE: Aromas of strawberry jam lead to sweet notes of chocolate and tropical stone fruit, with a velvety body and a nutty, lingering finish.
ROAST PROFILE: Lightish
COUNTRY: Brazil
REGION: Alta Mogiana
ELEVATION: 1000masl
PROCESS: Natural
OTHER: Traceable, Single Origin, Shade Grown
FARM INFO
Pieter Johannes arrived in Brazil from the Netherlands in the 1990’s for an internship. An interest in agriculture eventually led him to coffee and the Mogiana region where coffee has a long and storied history. His farm is located at 1,000 meters in the hills of Morro Vermelho where he grows coffee under shade trees and constantly pursues improvement in cup quality with various post-harvest processing techniques.
$9.95
$7.95
At times we have spare burlap coffee bags available.
Please note: they do not all say Barefoot Coffee Roasters or have our logo. The product picture is just an example.
$18.95
CUP PROFILE: Aromas of fruit florals lead to a cup packed with cocoa, raisin, baking spice and a clean finish.
ROAST PROFILE: Medium
COUNTRY: Peru
REGION: Rodriguez de Mendoza, Amazonas
GROWER: 124 women members of Asociacion de Productores Cafetaleros de la Cuenca del Rio Maranon (APROCCURMA)
ELEVATION: 1,500-1,800 masl
PROCESS: Fully washed
OTHER NOTES: Fair Trade, Organic Farm, sustainable, traceable, single origin
ADDITIONAL INFO
For the past five years, APROCCURMA has been working directly with 124 women producers to establish coffee production from farms owned and managed by women. A significant number of women in the northern highlands of the Rodriguez de Mendoza province rely on coffee income to support their families. They use organic practices to manage just a few acres of land intercropped with shade trees, bananas, corn, and beans.
After carefully harvesting and sorting cherries, depulping, fermenting, washing, and drying is all done at the farm with micro-mills. The cooperative carries out activities that often go unnoticed but are crucial for producers who have small farms. Investments, establishing local warehouses, and preparing coffee for export are all coordinated through APROCCURMA, which ensures traceability and quality control throughout the post-harvest process. APROCCURMA also provides women producers with financing, training, and technical assistance to improve coffee quality. The cooperative strives to improve the quality of life for coffee producers and their families through internationally marketing producers’ coffee to gain improved premiums based on a reputation for quality and certification.
Origin photos: Royal Coffee
PROP 65 WARNING
$18.95
CUP PROFILE: Floral and fruity aromas lead to a sweet shot with notes of cocoa, cherry, lime and buttery pie crust with bright acidity.
COUNTRY: Peru
REGION: Rodriguez de Mendoza, Amazonas
GROWER: 124 women members of Asociacion de Productores Cafetaleros de la Cuenca del Rio Maranon (APROCCURMA)
ELEVATION: 1,500-1,800 masl
PROCESS: Fully washed
OTHER NOTES: Fair Trade, Organic Farm, sustainable, traceable, single origin
PROP 65 WARNING
$15.00
CUP PROFILE: Robust chocolate aromas lead to notes of roasted nuts and dark chocolate in this heavy bodied coffee. Our darkest roast without any burnt flavors.
ROAST PROFILE: Darkest
COUNTRY: Honduras
ELEVATION: 1,100-1,650 masl
PROCESS: Washed
CULTIVAR: Various
OTHER NOTES: Single origin, traceable
$9.95
Natural pre-folded and oxygen cleansed filters. 100 filters per pack.
Fits all Chemex Coffeemakers 6-cup and up. Does not fit 3-cup Chemex Coffeemakers.
$44.95
The Chemex coffeemaker is an elegant, one-piece vessel made of high quality, heat-resistant glass. This simple, reliable method of making coffee yields a full-flavored, clean-tasting brew using Chemex filters (sold separately).
6-cup capacity: 30oz.
$41.50
Can't decide which delicious Barefoot Coffee to choose? Or want to send an amazing gift? We have created the following Barefoot Coffee sample packages*:
Traditional Drip Sampler
3 different 8oz bags of more developed (darker) roasts with nutty and/or chocolate notes.
Espresso Sampler
3 different 12oz bags of our various espresso offerings.
Taste the World Sampler
4 different 12oz bags from around the world
*All coffees will ship as Whole Bean.
$15.80
- 4-packs will only ship if combined with an order of coffee beans
Our Cold Brew has been on the Best Of lists of Huffington Post and Imbibe Magazine ...twice!
HOW TO GET IT*
HOW TO MAKE IT - Visit our Cold Brew recipe page
REVIEWS
*NOTE: Please contact us if ordering more than 1 case to get accurate shipping costs since multiple cases need to be shipped separately.
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Notes of caramelized banana, chocolate crémeux
Location: San Francisco, CA
Size: 2oz
Ingredients: Cacao from Anamalai, India, Cane Sugar
NOTE: We do not ship in summer or hot weather but do have a wide selection at our cafes.
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Notes of mango lassi and chocolate mousse
Location: San Francisco, CA
Size: 2oz
Ingredients: Cacao from Ambanja Madagascar, Cane Sugar
NOTE: We do not ship in summer or hot weather but do have a wide selection at our cafes.
$18.50
CUP PROFILE: Notes of spiced chocolate open up to sweet caramel and malt with a hint of honey.
COUNTRY: Mexico
REGIAON: Chiapas and Oaxaca
PROCESS: Washed, Select Water Process Decaffeination
ELEVATION: 900-1500
OTHER INFO
Decaf Mexico Altura HG EP Royal Select Water Process is curated from lots that the Royal team has selected based on cup profile, physical preparation, and potential to express excellently once decaffeinated. During the water process, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The hydrated green coffee is then introduced to a unique solution of concentrated coffee solubles that draw out the caffeine while minimizing the loss of flavor compounds. Once the caffeine has been removed the green coffee is re-dried and re-bagged for transport, and the extract solution is filtered of its caffeine and recycled to be used again.
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A rich and velvety European style drinking chocolate with notes of jasmine, dried plum and tart cherry. Handcrafted using ethically sourced cacao beans from the Maya Mountain Co-op in Belize, no fillers are added to this exceptional chocolate.
Location: Eureka, California
Ingredients: Cacao* Cane Sugar*
*ORGANIC
NOTE: We do not ship in summer or hot weather but do have a wide selection at our cafes.
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This delicious treat is made by delicately roasting organic California almonds. Using traditional coating pans, to slowly build layer upon layer of their 65% Belize dark chocolate.
Location: Eureka, California
Size: 6 oz
Ingredients: Almond*, Cacao*, Cane Sugar*, Cocoa Butter*
(*ORGANIC)
NOTE: We do not ship in summer or hot weather but do have a wide selection at our cafes.
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For this holiday bar, bourbon soaked pecans are candied with maple syrup & orange and paired with 65% Belize dark chocolate.
Location: Eureka, California
Size: 2 oz
Ingredients: Chocolate (Cacao*, Cane Sugar*, Cocoa Butter*) Pecans*, Maple Syrup*, Bourbon*, Orange Essential Oil
*Organic
NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer or hot weather but do have a wide selection at our cafes.
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Using 55% dark chocolate, they combined nutty, Brazilian cacao and delicious peanut butter powder, made from freshly roasted peanuts.
Location: Eureka, California
Size: 2 oz
Ingredients: Cacao*, Cane Sugar*, Peanut Powder* (Peanut Flour*, Sugar*, Salt), Cocoa Butter*
*Organic
NOTE: We do not ship in summer or hot weather but do have a wide selection at our cafes.
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Cocoa nibs have been aged in Alchemy Distillery's Straight Bourbon Whiskey barrels for five months. Once fully aged, the nibs are used to create a 70% Brazil Dark Chocolate bar adding only cocoa butter and cane sugar. The resulting limited addition bar is amazingly robust and complex with pronounced oak and bourbon flavors.
Location: Eureka, California
Size: 2 oz
Ingredients: Cacao*, Cane Sugar*, Cocoa Butter*, Bourbon Whiskey*
*Organic
NOTE: We do not ship in summer or hot weather but do have a wide selection at our cafes.
$54.95
The Versi Coffee Pour Over Scale is a high capacity digital scale with an advanced timer function. It has 4 pre-programmed pour over modes designed specifically for coffee and tea drinkers, allowing you to be in control throughout the brewing process.
The Versi coffee scale’s 6.6 pound (3 kilogram) capacity can handle the largest of pour over brews. You can easily switch between grams, milliliters, and ounces.
Additional functions include: automatic timer function, automatic tares, and manual modes for easy pour over control.
Increments
0.1 g, 0.1 ml, 0.005 oz
Dimensions
6.5 x 6.5 x 1.13 in
$35.00
The leak-proof Fellow Everywhere mug is triple wall insulated so it retains heat for 12 hours and stays cold for 24 hours.
$82.00
Stagg Pour-Over Kettle's beautifully functional design kicks your brewing up a notch. Enjoy an intuitive, steady pour with Stagg's precision pour spout. Keep track of temperature with a built in brew-range thermometer. Pour at an even, slow pace with Stagg's counterbalanced handle that moves the center of mass back towards your hand.
Capacity: 1.0 Liter boiling capacity.
Compatibility: Electric and gas safe. Please be aware that placing product on rough or unclean surfaces, as well as normal daily use on cooking ranges, will damage finish on bottom of kettle. This is normal wear and does not affect functionality. Slight discoloration on bottom of copper Stagg will occur when used on gas and electric stoves.
Cleaning: Not dishwasher safe. Wash with warm soapy water. Do not use abrasive soaps, cleansers or scouring pads.
$18.95
CUP PROFILE: Floral aromas lead to notes of tropical fruit and red plum with a juicy body and a sweet, citrusy finish.
ROAST PROFILE: Medium/Light
COUNTRY: Nicaragua
REGION: La Esmeralda, Jinotega
GROWER: 124 women members of Asociacion de Productores Cafetaleros de la Cuenca del Rio Maranon (APROCCURMA)
ELEVATION: 1,250masl
PROCESS: Natural
OTHER NOTES: Traceable, single origin
ADDITIONAL INFO
Farmers in this community receive a premium for their beans and have received technical and financial assistance through the Red Cherry project. They adhere to strict picking process to only deliver the best ripe cherries. In addition, the Red Cherry Project helps farmers achieve goals in soil and forest preservation, water protection, and water treatment systems.
PROP 65 WARNING
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Contents: Organic "Earl Grey" Zhu Ye Black Tea Cultivar Infused with Italian Bergamot Rind
Origin: Qi'Men County Garden, Anhui Province
Profile: Bold, Tawny, Citral
Attributes: Elevates Concentration, Revitalizing, Antioxidants
Caffeine: High Caffeine
Preparation: 1 Tbs per 8 oz. water 205°F. Steep to taste.
Servings: 15 sachets
Barefoot has been using Bay Area-based Five Mountains teas in our cafes since 2012. Not only are the teas bursting with flavors, they are also ethically grown and organically harvested. We both share sustainable ideals, and they have even developed fully sustainable packaging including 100% compostability/recyclability. Plus their tea sachets, made of vegetable cellulose, are free from glues, staples and petroleum-based plastics.
NOTE: teas will only ship if ordered with a coffee bean order.
$12.95
Contents: Organic Tea Tree (Camellia sinensis) Flowers
Origin: Southern Yunnan Biodiverse Virgin Rainforest
Profile: Floral, Notes of Apricot
Attributes: Cleansing, Antioxidant-Rich
Caffeine: Naturally Caffeine-Free
Preparation: 1 Tbs per 8 oz. water 205°F. Steep to taste.
Servings: 15 sachets
Barefoot has been using Bay Area-based Five Mountains teas in our cafes since 2012. Not only are the teas bursting with flavors, they are also ethically grown and organically harvested. We both share sustainable ideals, and they have even developed fully sustainable packaging including 100% compostability/recyclability. Plus their tea sachets, made of vegetable cellulose, are free from glues, staples and petroleum-based plastics.
NOTE: teas will only ship if ordered with a coffee bean order.
$12.95
Contents: Organic Long Cut Rooibos "Redbush Tea"
Profile: Bright Notes of Currant, Cedar & Grain
Attributes: Abundant Antioxidants
Caffeine: Naturally Caffeine-Free
Preparation: 1 Tbs per 8 oz. water 205°F. Steep to taste.
Servings: 15 sachets
Barefoot has been using Bay Area-based Five Mountains teas in our cafes since 2012. Not only are the teas bursting with flavors, they are also ethically grown and organically harvested. We both share sustainable ideals, and they have even developed fully sustainable packaging including 100% compostability/recyclability. Plus their tea sachets, made of vegetable cellulose, are free from glues, staples and petroleum-based plastics.
NOTE: teas will only ship if ordered with a coffee bean order.
Sold Out
Contents: Organic Peppermint Leaves (Mentha x piperita)
Origin: Cascade Valley Pacific Northwest
Profile: Sweet, Vibrant, Refreshing
Attributes: Soothing, Aids Digestion
Caffeine: Naturally Caffeine-Free
Preparation: 1 Tbs per 8 oz. water 205°F. Steep to taste.
Servings: 15 sachets
Barefoot has been using Bay Area-based Five Mountains teas in our cafes since 2012. Not only are the teas bursting with flavors, they are also ethically grown and organically harvested. We both share sustainable ideals, and they have even developed fully sustainable packaging including 100% compostability/recyclability. Plus their tea sachets, made of vegetable cellulose, are free from glues, staples and petroleum-based plastics.
NOTE: teas will only ship if ordered with a coffee bean order.
Sold Out
Contents: Organic Kashmiri Black Tea Spiced with Traditional Clove, Cardamom, Ginger & Cinnamon
Profile: Traditional Kashmiri Aromatics
Attributes: Soothing, Body-Warming, Antioxidants
Caffeine: High Caffeine
Preparation: 1 Tbs per 8 oz. water 205°F. Steep to taste.
Servings: 15 sachets
Barefoot has been using Bay Area-based Five Mountains teas in our cafes since 2012. Not only are the teas bursting with flavors, they are also ethically grown and organically harvested. We both share sustainable ideals, and they have even developed fully sustainable packaging including 100% compostability/recyclability. Plus their tea sachets, made of vegetable cellulose, are free from glues, staples and petroleum-based plastics.
NOTE: teas will only ship if ordered with a coffee bean order.
Sold Out
Contents: Organic Jin Xuan Semi-Oxidized Jade-Green Tea Cultivar (between green & oolong)
Origin: Southern Yunnan Biodiverse Virgin Rainforest
Profile: Notes of Honeycomb, Orchid Aromas
Attributes: Boosts Mental Clarity, Restorative, Antioxidants
Caffeine: Medium Caffeine
Preparation: 1 Tbs per 8 oz. water 205°F. Steep to taste.
Servings: 15 sachets
Barefoot has been using Bay Area-based Five Mountains teas in our cafes since 2012. Not only are the teas bursting with flavors, they are also ethically grown and organically harvested. We both share sustainable ideals, and they have even developed fully sustainable packaging including 100% compostability/recyclability. Plus their tea sachets, made of vegetable cellulose, are free from glues, staples and petroleum-based plastics.
NOTE: teas will only ship if ordered with a coffee bean order.
Sold Out
Bourbon flavored Chocolate. Roasted cocoa nibs aged with Tuthilltown Spirits bourbon barrel staves and Hudson Baby Bourbon are then crafted into a creamy 61% dark milk chocolate with hints of oak and bourbon.
Location: Woodstock, New York
Size: 2.11 oz
Ingredients: Cocoa Beans*, Cane Sugar*, Whole Milk Powder, Cocoa Butter*, Bourbon
* = organic ingredient(s)
NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer or hot weather but do have a wide selection at our cafes.
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Toasted California-grown Treehouse almonds tumbled in Fruition's Dominican 68% dark chocolate. Dusted with Tanzanian Kokoa Kamili cocoa powder and smoked sea salt.
Location: Woodstock, New York
Size: 10oz
Ingredients: Almonds, Dark Chocolate (Cocoa Beans*, Cane Sugar*, Cocoa Butter*), Smoked Sea Salt, Cocoa Powder*
*Organic
NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer or hot weather but do have a wide selection at our cafes.
$25.00
Gift cards purchased online can be redeemed for anything sold through our web store. Gift cards are delivered by email and contain instructions for redemption.
*Gift Cards purchased through our website are ONLY VALID ONLINE.
If you would like to purchase a card for use at a cafe, please visit Barefoot Coffee Campbell or Barefoot Coffee Solana Beach.
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Goodnow Farms use 55 bottles of Boston Harbor Distillery’s “Putnam Rye Whiskey” to craft this Special Reserve 77% chocolate, giving this bar an intense whiskey flavor.
Location: Sudbury, Massachusetts
Size: 1.94 oz
Ingredients: Cacao Beans, Organic Sugar, Single Origin Cocoa Butter (Esmeraldas), Rye Whiskey.
NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer or hot weather but do have a wide selection at our cafes.
$17.95
From time to time we offer some of our green beans available for sale.
$25.00
Home Brewing
Learn about the different pour over options, espresso and equipment needed to brew at home. Includes sampling coffees!
Note: this class is more demonstrative with a Q&A session rather than hands on brewing.
When:
Location: Rollup Training Bar: 408 Martin Ave, Santa Clara, CA
$19.50
First roast May 24
WE TASTE: Candied pecan aromas lead to a complex cup with notes of tropical fruit, caramel, peanut brittle, chocolate and a citrusy acidity
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This intermediate level class offers more detailed and complicated latte art designs.
When:
Location: Lab408 - 408 Martin Ave, Santa Clara, CA BACK ROLLUP DOOR
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Learn the basics of espresso from grinding and tamping to pulling shots. Plus sample shots!
When:
Location: Lab408- 408 Martin Ave, Santa Clara CA BACK ROLLUP DOOR
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Intro Latte Art - Our trainer will demonstrate and break down aspects of free-pouring latte art followed by hands-on training. You will learn how to control height, flow and wiggling the pitcher to pour a heart.
Location: Training Lab408
408 Martin Ave, Santa Clara, CA BACK ROLLUP DOOR
*Unfortunately we are unable to provide refunds for any classes. We will try to reschedule for a future date with 24 hours notice.
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This 70% bar from Ashanti, Ghana has tasting notes: salted brownie crust, graham cracker
Location: Los Angeles, California
Size: 2 oz
Ingredients: Cacao, Organic Unrefined Cane Sugar, Organic Cocoa Butter, Fleur de Sel
NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer or hot weather but do have a wide selection at our cafes.
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This bar may induce unicorn sightings and other happy feelings. Contains Smoked Bacon Caramel, Almond and Potato Chip Praline, Crisp Rice, 66% Dark Chocolate.
Location: Spooner, Wisconsin
Size: 3.5 oz
NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer or hot weather but do have a wide selection at our cafes.
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Exceptional creamy white chocolate, with hints of vanilla and grass, with two mildly bitter chocolate cookies made with 70% Tanzania dark chocolate. Designed and made in Iceland, in a facility that handles nuts, dairy and gluten.
Location: Reykjavík, Iceland
Size: 2.1 oz
NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer or hot weather but do have a wide selection at our cafes.
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Speculaas cookie crumbs, spiced with cinnamon, nutmeg, ginger & more in creamy milk chocolate.
Location: Occoquan, VA
Size: 2.11 oz
Ingredients: Cacao*, Cane sugar*, Milk*, Cacao butter*, Speculaas cookies (flour*, sugar, butter, baking soda, salt, spices).
*Organic
NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer or hot weather but do have a wide selection at our cafes.
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A chunky, malty amalgamation of bread pieces and sweet toffee-ish white chocolate made with Pump Street's very own cocoa press and Samuel von Rutte's Ecuadorian cocoa beans from Hacienda Limon.
Location: Suffolk, England
Size: 2.4 oz
Ingredients: cocoa butter, cane sugar, milk powder, breadcrumbs (wheat flour, natural sourdough starter, sea salt), cocoa powder, sea salt.
NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer or hot weather but do have a wide selection at our cafes.
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Pacific Ocean sea salt from Jacobsen Salt Co is paired with Ranger Chocolate's beloved Salitral cacao beans from Peru.
Location: Portland, Oregon
Size: 2.25 oz
NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer or hot weather but do have a wide selection at our cafes.