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Pair your favorite coffees with a craft chocolate bar from the finest makers. This decadent chocolate lovers package includes:
*NOTE: If sold out of current chocolate maker bar, we will replace with a similar bar from another maker. Discount codes may not be used for this product.
We do not ship chocolate during the summer.
$48.00
Can't decide which delicious Barefoot Coffee to choose? Or want to send an amazing gift? We have created the following Barefoot Coffee sample packages*:
Traditional Drip Sampler
3 different 8oz bags of more developed (darker) roasts with nutty and/or chocolate notes.
Espresso Sampler
3 different 11 oz bags of our various espresso offerings.
Taste the World Sampler
4 different 11 oz bags from around the world
*All coffees will ship as Whole Bean unless a grind is specified in the notes section.
$150.00
Our Roaster's Choice coffee subscription is a great way for you to enjoy our different varietals.
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In this special reserve package, we feature limited edition chocolate from To'ak and single origin coffee. This decadent chocolate lovers package includes:
*NOTE: Discount codes may not be used for this product.
We do not ship chocolate during the summer.
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Intro Latte Art - Our trainer will demonstrate and break down aspects of free-pouring latte art followed by hands-on training: how to control height, flow and wiggling the pitcher to pour a heart. Milk steaming is not taught in the intro level class.
Intermediate Latte Art - The objective of this class is to teach techniques on how to steam, pour, and practice a more advanced Rosetta design. It is highly recommended that participants take Intro to Latte art first or already have a general understanding of how to pour a heart.
30% off 11oz bags of beans on the day of the class.
DATES
LOCATION
Barefoot Coffee Campbell
1819 S Bascom Ave, Campbell, CA
*NOTE: Classes may start and end after the times listed above. We reserve the right to change the class date based on number of participants. Unfortunately we are unable to provide refunds for any classes. We will try to reschedule for a future date with 3 day's notice or issue store credit.
$25.00 $79.00
TASTING NOTES: Floral aromas lead to notes of berry, lemon and honey with a light body.
ROAST PROFILE: Light
COUNTRY: Ethiopia
REGION: Yirgacheffe
DISTRICT: Gedeo
COMMUNITY: Aricha
ELEVATION: 1950 masl
PROCESS: Washed
OTHER: Traceable
FARM INFO
Aricha is a remote community home to one of the oldest coffee-growing traditions in the world. At harvest, producers transport bags of cherry by motorcycle, horse, or donkey to the nearest collection center. These bags then travel by truck to the central collection center in Adorsi. During the rainy season, temperatures reach 25c/77f, with higher humidity than the rest of the year. These conditions are ideal for coffee plants.
The producers of Aricha intercrop their coffee with native trees of the area like the false banana tree to shade and fertilize their fields. Since the producers deliver all their coffee in cherry, they don’t have the waste generated by depulping to compost with, so the collection centers prepare and store organic compost and distribute it among the producers. Their coffee is fermented between 48 and 72 hours in fermentation tanks then dried between 4 and 5 days on raised beds.
