Award-Winning Cafes and Coffees
Craft Chocolate

To'ak Oaxaqueño Mezcal Cask Aged 75%

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Flavor Profile: Smoky, figs, cranberry, green tea

To'ak makes the world's finest and most expensive chocolates, with some of their single bars costing up to $450! Why? The cacao is grown in Manabi, Ecuador, which is to cacao what Burgundy is to wine. Beans come from the rarest variety, pure 100% Nacional, which is over 5,300 years old. To'ak also promotes sustainability and conservation. Barefoot is proud to offer these one-of-a-kind chocolates. 

Oaxaqueño Mezcal Cask Aged Story: The Oaxacan Koch Distillery lives and breathes mezcal. This 2021 harvest adopts the agave-based drink’s smokiness as winter spices, figs, and cranberries peek through the 75% bar.


Pairing Recommendations
Cheese (aged gouda, gruyere, compte, Pyrenees Sheep), Whiskey, Mezcal

Location: Ecuador

Size: 1.76 oz (price is per bar)

Ingredients: Cacao beans, cane sugar

*Waitlist is on a first come basis

NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer or hot weather but do have a wide selection at our cafes.



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