Award-Winning Cafes and Coffees
Craft Chocolate

Ritual Drinking Chocolate Madagascar

Tasting notes are Raspberry, Citrus & Peanut.

This chocolate is made with organic cacao from Bertil Akesson’s farm in the Sambirano Valley in Northern Madagascar, a region known for producing cacao rich with notes of citrus. Perfect to make hot chocolate, mochas and more!

Location: Park City, UT

8 oz

: cacao, cane sugar*
May contain traces of peanuts, tree nuts & wheat
* = organic ingredient(s)

NOTE: chocolates will only ship if ordered with a coffee bean order. We do not ship in summer but do have a wide selection at our cafes. 


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