$21.75
CUP PROFILE: Malted chocolate aromas leads to notes of strawberry, maple syrup and a splash of tangerine with a smooth body.
ROAST PROFILE: Light
COUNTRY: Ethiopia
GROWER: Girma Edema
REGION: Kercha District, Guji Zone, Oromia Region
ELEVATION: 1800-2200
PROCESS: Natural
OTHER: Traceable, Single Origin
FARM INFO
This coffee is sourced from the Guji Coffee Export PLC, which is owned and operated by Girma Edema who has more than 20 years of experience. Coffee producers deliver their ripe cherries to Girma’s washing station where the cherries are sorted and immediately placed on raised beds and dried over a period of 15 to 20 days. The raised drying beds are carefully constructed to ensure proper air circulation and temperature control for an optimal drying process. Cherries are also turned regularly on the beds to prevent damage during the drying process. Girma’s control of processing, from drying up to the final export stage, preserves the coffee from damage and results in an exceptionally clean and sweet cup profile.
$21.75
CUP PROFILE: Aromas of strawberries and cream lead to notes of dark chocolate, tropical fruit and honey with a creamy body and juicy acidity.
ROAST PROFILE: Lightish
COUNTRY: Ethiopia
REGION: Yeppo Village, Masha, Sidama
ELEVATION: 1680-1875masl
PROCESS: Natural
CULTIVAR: Various
OTHER: Organic farm, Rainforest Alliance, Traceable, Sustainable, Single Origin
FARM INFO
We are so excited for the return of this incredibly special coffee from a farm owned by world-renown two-time Olympic running champion Haile Gebrselassie, the holder of 27 world records.
To facilitate the production of traceable microlots, the farm is separated into 46 identifiable plots, each with specific planted varieties and processing methods. And in addition to following socially and environmentally friendly practices and meeting the requirements for Organic and Rainforest Alliance certification, Yeppo Village offers local coffee farmers training opportunities in agronomy best practices and methods for increasing cup quality.
Haile says that he extends his personal life philosophy to the coffee business: “You need three things to win,” he says. “Discipline, hard work, and commitment. No one will make it without those three.”
He also organizes the Girls Run race in Addis each year, encouraging and empowering young women through sports.
Origin Photos by Interamerican Coffee
$21.75
CUP PROFILE: Floral aromas lead to a rich shot of blackberries and cream with a juicy acidity and a lingering milk chocolate finish.
COUNTRY: Ethiopia
REGION: Yeppo Village, Masha, Sidama
ELEVATION: 1680-1875masl
PROCESS: Natural
CULTIVAR: Various
OTHER: Organic farm, Rainforest Alliance, Traceable, Sustainable, Single Origin
To facilitate the production of traceable micro lots, the farm is separated into 46 identifiable plots, each with specific planted varieties and processing methods. And in addition to following socially and environmentally friendly practices and meeting the requirements for Organic and Rainforest Alliance certification, Yeppo Village offers local coffee farmers training opportunities in agronomy best practices and methods for increasing cup quality.
Haile says that he extends his personal life philosophy to the coffee business: “You need three things to win,” he says. “Discipline, hard work, and commitment. No one will make it without those three.”
He also organizes the Girls Run race in Addis each year, encouraging and empowering young women through sports.
Origin Photos by Interamerican Coffee
$41.50
Can't decide which delicious Barefoot Coffee to choose? Or want to send an amazing gift? We have created the following Barefoot Coffee sample packages*:
Traditional Drip Sampler
3 different 8oz bags of more developed (darker) roasts with nutty and/or chocolate notes.
Espresso Sampler
3 different 12oz bags of our various espresso offerings.
Taste the World Sampler
4 different 12oz bags from around the world
*All coffees will ship as Whole Bean.
