Yirgacheffe Espresso


Cup Profile: 
Rich, toasted caramel gives way to a heavy body of syrupy sweetness. Candied orange peel and crisp dark berries follow with a clean finish.
 
Country: Ethiopia
Region
: Kochere Biloya, Yirgacheffe 
Mill
: Legesse Kebede 
Elevation
: 1800-1900 
Varietal
: Heirloom 
Process
: Washed

Dose: 19.5 grams
Temp: 93 C
Volume: 1.4oz
Time: 26-28 secs
Days Rested: 7-10
 
About the Mill:
This year we decided to explore the Kochere District in Chalalacktu, a township located in the Southern Oromia region of Yirgacheffe. Kochere is growing in popularity, showcasing the consistent diversity of Yirgacheffe’s unique terroir. Close to a 100,000 local inhabitants rely on coffee as their main crop with which to feed their families.

Fully washed and processed at the Kore plant, this coffee cups amazingly well. The dry aroma exhibits sweet hints of macadamia and orange blossom. Then as you take your first sip, you are greeted by deeply fleshed notes of Loganberry and dark molasses. Still very tea-like in the body, this single origin offering dazzles the palate with it’s subtle complexity.

Dominion Coffee Importers creates a positive story by finding communities that want change - not a hand out. Through establishing long-term relationships with these communities, there come several benefits: Barefoot is able to source high quality coffee that is indicative of the region and terroir, and you the customer can take part in helping to empower these farmers to become self sufficient and strengthen the ties of transparency. In addition, the relationship ensures that local doctors will help to educate the growers on basic health and medical needs.

Type: Coffee

 

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