Farm Info: This peaberry coffee comes from small holder farmers that are all part of the Rung'eto Cooperative and mill their coffee at the KII washing station in the Kiamabara region. Between the three wet mills, the coop represents over 3,500 farmers.
We are excited to showcase the complexity and dark fruited flavors/aromatics this stellar coffee possesses. Grown at 1900 masl, this dense peaberry varietal requires a firm approach and steady hand when roasted. We try our best to properly unlock the abundance of black grape and plum-like notes that are hidden inside, while carefully allowing the acidity to sing it’s lovely sonata. Floral on the nose and jammy in the finish this coffee will not disappoint.